May 2nd - Weekly E-mail


What a great week for Campo Swim!  Congratulation to all of the swimmers that participated in the DAL and JVI meets!  We had some DAL record breakers (see below)!

DAL/JVI Results:

  • Girls 100 Back Adriana Smith tied DAL record
    • 54.73 (5/9/2015 Brittany Usinger / Acalanes)
  • Girls 400 Free Relay broke DAL Record
    • 3:26.66: Maddie Blackwell, Emilia Barck, Jasmine Fok, Adriana Smith
    • Old record: 5/9/2015, 3:28.18: (Campo) Cavalli, Ashby, Ward, Campbell
  • DAL results
  • JVI results
  • DAL/JVI Scores (attached)


To ALL the volunteers that made the DAL and JVI meets possible:

  • Officials: Will Judd and Greg Indrisano
  • Timing Desk Team: Lisa Crouch, Ruth Fok, Wei Barck, and Jane Healy
  • Snack Shack Coordinators: Wendy Smith and Susan Indrisano
  • A special thank you to Ginger and Fred Stombaugh for the countless hours they have contributed to Campo Swim over the last four years
  • Coaches for all the time and effort they devoted to the meets and Coach John for saving the day by fixing the timing system issue at the JVI

Practice Schedule:

  • JV and non-NCS varsity swimmers: season is complete/no future practices

NCS(link to meet information)

  • Mon-Thur: Practice 3:30p-5:15p
  • Thurs: NCS Dinner hosted by the Levenfeld Family (email with address, etc. will be sent out during the week)
  • Fri/Sat: Swimmers are expected to get themselves to and from the NCS meet; transportation will not be provided
  • Fri/Sat: NCS spectator tickets
  • Volunteers needed: (2) timers Saturday - email Kim Lalli

SAVE THE DATE! Team Banquet

  • Thurs 5/19/22, 5:30p, Campo Multi-Use Room
  • Swimmer/(2)parents no charge (included in your athletic participation contribution), additional guests $18/person - cash only at door
  • RSVP by Wed 5/11/22, by logging in to the Campo Swim website,
    • Find the "Team Functions" tab under "Events" and look for "Awards Banquet" -click on "Edit Commitment" to RSVP 
    • When RSVPing, please indicate how many people total will be attending the banquet from your family in the “Notes” box 
  • Questions: contact Kristin Martindale [email protected]